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Chambres Clients  

Restaurant-Hors d'ouvre à Buffet

Every day, both at lunch and dinner, a large and varied buffet is prepared for our guests in the restaurant.
Each customer can choose from more than 40 different dishes as grilled vegetables, Salame, Ham, Mortadella, Speck, Beef salumi Bresaola,Fresch Salmon in Bellavista, swordfish carpaccio, veal with tuna sauce,cold roast beef, potato salad, vol au vent, pastry with cheese, creamy salads, baked vegetables and much more plates...
Our chef, every day with fresh, quality, prepare our buffet with lots of appetizers for you to start your lunch or dinner in the best way.
In the buffet you will find both dishes prepared with vegetables, meat and fish, hot and cold.
It 'a great start for a lunch and a dinner but can also be a dish for those who do not want to eat much or do not have much time.
After the appetizer buffet you can choose from the many first courses or between Main courses of meat and fish in addition to the delicious homemade desserts.
*The buffet in each season may be have differents plates of photo
*Each week wensday restaurant is closed
*Easter evening,Monday evening after Easter day, 15 August evening and from 25 December evening to 5 January the restaurant is closed.
* Easter lunch, 15 August lunch and Christmas lunch there is a Special menu without Buffet

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Dedicated Assistance

Our staff is always available to assist you during the reservation process and offer you the best solution for your stay. Contact us at +39.0332.329.300 or via email at